An unique and patented (WO 2022/029067) ingredient where Myrrh has increased water dispersibility and a better taste.

Native Ingredient

Myrrh has multiple beneficial properties: literature reports that it has antibacterial, local anaesthetic and anti-inflammatory effects. It can also be used to treat mouth ulcers and inflammation or minor wounds and boils.

Asoltech Ingredient

Asolmyr is the result of Asoltech technology applied to Myrrh which makes it more dispersible and with a better taste

Ingredient's type

Asolmyr is a high-performance water dispersible Myrrh obtained with an ecofriendly grinding method

Dosage Forms

Oral dosage forms like orosoluble tablets, sachets, stick packs, syrups, single dose bottles, oral sprays

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    These statements may not comply with your country’s laws and regulations and have not been evaluated by competent local Authorities; they do not substitute professional medical advice or consultations with healthcare professionals. Products are not intended to diagnose, treat, cure or prevent any disease. Marketers of finished products containing this ingredient are responsible for ensuring compliance with the applicable legal framework.

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